CHAAT

CHAAT at Rosewood Hong Kong is a Michelin-starred contemporary Indian restaurant that delivers a bold, sophisticated reinterpretation of India's beloved street food culture. Led by chef de cuisine Gaurav Kuthari, CHAAT takes inspiration from the vibrant street food markets of Delhi, Mumbai, and beyond, elevating familiar flavours with premium ingredients and refined technique. Signature dishes include tandoor-cooked malai paneer tikka, the legendary Old Delhi butter chicken, lamb rogan josh, and the refreshing palak patte ke chaat. The restaurant's design evokes a lively Indian marketplace with luxurious touches, and the service is warm and attentive. Winner of the Foodie Forks 2024 Best Indian Restaurant award, CHAAT has become one of Hong Kong's most sought-after dining destinations. Located on the 5th floor of Rosewood Hong Kong in Victoria Dockside, reservations are essential and should be made weeks in advance.