Mak's Noodle

Mak's Noodle is a treasured Hong Kong institution serving traditional Guangdong-style wonton noodles, with its iconic Central branch located at 77 Wellington Street. Established in the 1960s, the restaurant has become one of Hong Kong's most enduring culinary landmarks, celebrated for its handcrafted wontons and perfectly springy egg noodles served in a clean, flavourful broth. Mak's Noodle is widely regarded as one of the definitive examples of the art of Hong Kong wonton noodles and has been recognised in the Michelin Guide as a Bib Gourmand establishment for its exceptional value and quality. The Central location is a compact, no-frills dining room reflecting the unpretentious character of Hong Kong's traditional noodle shops. Each bowl is prepared using premium fresh ingredients, including hand-made shrimp-filled wontons crafted daily. Mak's Noodle is a must-visit for anyone seeking an authentic taste of classic Hong Kong culinary heritage.