Mak's Wonton Noodle

Mak's Noodle (麥奀雲吞麵世家) is one of Hong Kong's most beloved noodle shops, with roots stretching back to the 1920s. The Wellington Street branch at G/F, 77 Wellington Street in Central is the flagship location, serving generations of Hong Kong locals and international visitors with handmade wonton noodles prepared according to century-old family recipes. The restaurant features lye water noodles with a distinctive springy texture, plump shrimp wontons wrapped in delicate egg-skin wrappers, and a clear pork-based broth simmered for hours. Portions are deliberately kept small in keeping with traditional Hong Kong wonton noodle customs, allowing diners to appreciate the quality of each ingredient. Mak's Noodle has earned recognition from the Michelin Guide and is regularly cited as serving some of the finest wonton noodles in Hong Kong. The restaurant also operates branches at The Peak Galleria and other locations, continuing its legacy of exceptional craftsmanship. A landmark of Hong Kong's culinary scene, Mak's Noodle represents generations of dedication to perfecting a simple yet extraordinary dish.