Nobu Hong Kong

Nobu Hong Kong, located within the iconic Regent Hong Kong (formerly InterContinental Hong Kong), offers a spectacular dining experience combining world-famous chef Nobu Matsuhisa's signature Japanese-Peruvian fusion cuisine with sweeping views of Victoria Harbour. Renowned for dishes such as black cod with miso, yellowtail with jalapeño, and rock shrimp tempura, the restaurant delivers innovative flavour pairings in an elegant, redesigned setting. The menu expertly balances traditional Japanese techniques with bold South American influences, creating a unique culinary identity recognised globally. Nobu Hong Kong is equally celebrated for its extensive sake and cocktail selections, making it an ideal destination for business dinners and special occasions in Tsim Sha Tsui.