VEA Restaurant & Lounge

VEA Restaurant & Lounge is a celebrated fine dining destination perched on the 29th and 30th floors of The Wellington in Central, Hong Kong, offering sweeping views of the city skyline. Consistently recognised in the MICHELIN Guide and Asia's 50 Best Restaurants, VEA is the creative vision of Chef Vicky Cheng, who masterfully fuses French culinary techniques with Chinese ingredients and flavours in an entirely original cuisine. The restaurant presents a tasting menu experience that evolves seasonally, celebrating the harmonious intersection of East and West. The lounge level offers a sophisticated cocktail and aperitif experience, making VEA a complete evening destination. Situated just a short walk from Sheung Wan MTR Station, VEA attracts discerning diners from around the world. The restaurant is a member of the Tastings Group and has been ranked among Asia's finest. Reservations are essential and can be made through the VEA website.